$30.00
The great varieties in this complex Australian blend with a mounted in open tanks with the plunging of the skins by hand.
The oak maturation the resulting wine shows a ripe fragrant bouquet, dark berries, a rich palate with fine tannins and a mocha finish.
The great varieties in this complex Australian blend with a mounted in open tanks with the plunging of the skins by hand.
The oak maturation the resulting wine shows a ripe fragrant bouquet, dark berries, a rich palate with fine tannins and a mocha finish.
| Weight | 1.2 kg |
|---|---|
| Dimensions | 37 × 11 × 11 cm |
Passionfruit, guava and lemon are combined in this graceful yet flavoursome wine. With a seductive mouthfeel, this wine is more Sancerre than Marlborough.
This late harvest trio is a unique blend of Riesling, Semillon and Viognier picked late and fermented off-dry with a little residual sugar.
A big taste sensation. This beauty displays red apple and kaffir lime leaf on the bouquet, whilst Green apple and fresh pear intermingle on the palate. A great example from the Griffith region.
Beautifully French in style, this classic dry wine shows notes of citrus and herbal characters that give way to open floral and tropical influences.
The ripe dark berries, developed over a long ripening season, typical of Cabernet. Supple, juicy tannins with restrained use of oak make this wine great to drink now but will also develop nicely over time.
Fresh aromas on the nose of raspberry, cherry & watermelon leading to a clean, luscious palate brimming with vibrant berry fruit. Crisp & a slightly savoury finish with a smart, spicy edge.
Deliciously fresh and floral on the nose. Notes of white peach and nectarine fill the senses whilst finishing with subtle vanillan notes.
Fresh aromas on the nose of raspberry, cherry & watermelon leading to a clean, luscious palate brimming with vibrant berry fruit. Crisp & a slightly savoury finish with a smart, spicy edge.
