Gift card for use on the Brindabella Hills Winery website or onsite at the cellar door. Gift cards are valid for wine purchases only and cannot be used at the restaurant. Important Information: This is a virtual product. The email address you provide for the recipient will receive the gift card via email after your order is placed. You will not receive a copy of the gift voucher. If you would prefer the gift card to be sent to you instead, please enter your own email address in the recipient field. No physical product will be delivered.
Verve & Vigor aptly describe the lively flavours and textures of this wine. Made from the Brunello clone of Sangiovese, it has spicy aromas, black cherry fruit and savoury firm tannins - making it a superb partner for Mediterranean style foods.
Our Shiraz displays notes of red fruit characters with subtle white pepper followed by gentle spice.
Passionfruit, guava and lemon are combined in this graceful yet flavoursome wine - our Sauvignon Blanc has a seductive mouthfeel. This wine is very much Sancerre, France rather than Marlborough, New Zealand.
Beautifully French in style, this classic dry wine shows notes of citrus and herbal characters that give way to open floral and tropical influences.
This late harvest is a duo of chardonnay and viognier picked late and fermented off-dry with a little residual sugar. Sweetheart is great paired with soft cheeses.
Named after a special niece Ava Rose who, like this wine, is the life of every party. This wine presents a beautiful balance of wild strawberry flavours, refreshing acidity and a clean, crisp finish.
The nose shows fresh aromas of raspberry, cherry and watermelon. These aromas lead to a clean, luscious palate brimming with vibrant berry fruit. This sparkling wine has a crisp and slightly savoury finish with a smart spicy edge with
Deliciously fresh and floral on the nose. Notes of white peach and nectarine fill the senses whilst finishing with subtle vanilla notes.
Winner of the Best Canberra District Riesling at the International Riesling Challenge. The bouquet is elegant and floral with hints of lemon and lime. The palate combines citrus, apple and clean minerality to a long, crisp finish. An excellent example of Canberra Riesling and an ideal accompaniment to seafood dishes & piquant appetisers.
Hints of sliced pear, citrus bottom, fresh acidity, hints of waxy nuttiness - followed with a lovely texture and grip on the palate.
The ripe dark berries, developed over a long ripening season, typical of Cabernet. Supple, juicy tannins with restrained use of oak make this wine great to drink now but will also develop nicely over time.